Apple pancakes are a classic and fluffy
Once again I have a great longing for my grandma. I just miss her very much. Yes, I know, Mourn and Miss nothing disappears what at some point. You learn to live only with it. And basically, I was SO lucky to be able to very much life time with her spend. Much more than with my late mom.
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My grandma has seen me as an adult, as mothers do, often even as a child, and my mothering. If the Apple harvest, and freshly harvested Apples were on the table, she always says: "Come Määdle, ess' n Apple!". Without my response to wait, took them directly out of the fruit basket and plaster it for me at her apron to clean up, he polished was polished. Only the Best for the child! Red and plump and irresistible. So to me it was always the Apple in front of snow white's passed on got. No wonder the poor thing has been in there bitten with the known serious consequences.
I LOVE THE LOCAL APPLE SEASON
The Apple itself has a very emotional meaning for me. In addition to all the Good what he brings to else, such as the many vitamins and minerals. I long for every autumn, literally, that the Apple harvest finally begins, and it is to buy local Apples. Apples from Overseas or anywhere else are not for me, for many reasons, but most of all nostalgic.
MY APPLE PANCAKES, CLASSIC AND FLUFFY
My Apple pancake must serve, therefore, each year, when the Apples are FINALLY get back in Abundance and fresh from the tree. A recipe from childhood that has accompanied me for a lifetime. Unbeatable delicious. The amount is therefore, in the case of this recipe in a large family-Style, say, for 6 people, as it was before. It was 😉 cooked for a whole company .
If some of my fluffy Apple pancakes should remain, no Problem. They taste cold and wonderful, and also the next day. I'll give it to our Junior in the Breakfast box in the school and my husband and I also always enjoy a second Time. Cold or hot, no matter.
PERFECT FOR ALL OF THE TEAM THICK APPLE PANCAKES, CLASSIC AND FLUFFY
The question of "how thin the pancake is allowed to be, anyway?" You were probably also a lot of discussion. Since there are different preferences. If You belong to the people, where the pancakes are not thin and crispy enough to be my fluffy Apple pancakes not for You! Unless You like both 😉 .
If You to the Team of "lovers for thin pancakes" 're a part of, is maybe my simple oven pancake for You. The is very thin and crispy and it saves the recipe, the Frying on the stove.
Fans of fluffy Pancakes made from bananas are my classic banana Pancakes happy.
Apple pancakes are a classic and fluffy
INGREDIENTS
A NICE SIZE, YOU GET IN A PAN WITH CA. 24/25 CM DIAMETER
- 400 g flour - wheat flour Type 405 flour or spelt flour Type 630
- 400 ml whole milk
- 125 ml of mineral water with carbon dioxide - Alternatively, milk share increase
- 4 eggs, size M - separated
- 100 g sugar
- 1 Packet Of Bourbon Vanilla Sugar
- 1 Pinch Of Salt
- 2-3 Apples - in fine small pieces
- 5 TBSP vegetable oil (e.g. canola oil or sunflower oil) - for Frying
INSTRUCTIONS
- As a first cut You the eggs into yolks and egg whites. The egg yolks give You the best directly into Your mixing bowl. The protein hit with the beaters of the hand mixer until stiff.
- Then comes to Your egg yolk in the bowl the flour, mineral water, milk, sugar and Bourbon vanilla sugar and 1 pinch of salt. Everything well with the whisk of the hand mixer or the kitchen machine until smooth.
- After You lift the beaten egg white under the pancake mass.
- The Apples peel and cut into small pieces cut.
- Then, You lift the Apple pieces also on the bottom of Your pancake mass.
- A little vegetable oil in a coated pan and the Apple pancakes in portions at the middle stage fry. I guess for a 25 pan per Apple pancakes a Supenkelle with dough and for Frying each pancake before, again and again, a few drops of Oil in the pan.NOTE: The dough is much thicker than usual pancake batter. The best spatula to distribute the mass in the pan with a spoon or Ladle.
- The Apple pancakes will serve You the best powdered sugar or cinnamon sugar. There is also homemade Apple sauce for this, but it fits great. I wish You a good appetite.
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