Party pound pot für zwölf – a simple party food
I grew up in the 70s in a small village and I can remember, it has always been celebrated somewhere. In the famous party cellars, the felt it in every home, such that there was almost anywhere else. There was also a garage festivals, neighborhood celebrations, and street festivals. The people got together, celebrated in high spirits, and we children always in the middle.
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In this time many of the party are determined pot recipes created with the task to cater in a simple way a lot of people, and love to spoil. To me, these dishes are practicing honestly a great fascination of manner, because just when you expect many guests, the question is always what to cook should be without spending hours in the kitchen. Time is in all of us, a scarce commodity.
THE PARTY POUNDS OF POT WAS ALREADY IN THE 70'S HE FAMOUS FOR
The Party pound pot for twelve for me at my step mom's hands as I studied her recipe book again. She has him prepared often in the ' 70s, she says, but still happy if many guests are coming. It's funny, he pounds the pot is, because the ingredients are almost admitted only in 500g units. You can 😉 well to remember .
Is always celebrated, a simple party food for 12 people is a must!
In the ' 70s, it has been used from time to time ready sauces from the bottle as a flavor carrier, so, too, in the pound of pot. Today, get ready sauces, fortunately, without flavour enhancers, preservatives and artificial dyes. I chose chilli sauce and kebab sauce, but You can also take the example of hunter sauce or Mexican sauce. There are countless variations of ready sauces in the trade. Whatever You 😉 for a taste in the direction of the Party pound pot for twelve, and just get on with it .
EASY PARTY FOOD SHOULD BE SIMPLE
What still speaks for the Party, pounds of pot, You can cook it already prima the day before. Just the next day, before the guests come warm up slowly, and thereby even less Stress. So a simple party food for 12 people to be 😉 must . The Party pound pot by the way, prima side dishes such as rice or noodles. But also rustic-style bread, crust of bread or country bread are a uncomplicated solution to make many guests happy.
Here You will find my simple Party-pot recipes which You can use to a lot of guests easily host can. The simple Party roulades pot à la Ute or my "creepy" Party oven soup for Your next Halloween Celebration.
Party pound pot for twelve - a simple party food
INGREDIENTS
YOU NEED A ROASTING PAN OR DUTCH OVEN WITH AT LEAST 9 LITRE CAPACITY
- 500 g beef goulash - like organic
- 500 g pork goulash - like organic
- 500 g minced meat, mixed - like organic
- 500 g of smoked bacon, mixed, - diced, like Bio
- 500 g onions - into half-rings, cut
- 500 g peppers, red - cut into cubes
- 500 g of red peppers, yellow - cut into cubes
- 250 g cream
- 250 ml chili sauce - e.g., Knorr, Kühne
- 250 ml of shish kebab sauce - for example, Knorr, Kühne
- 800 g can whole tomatoes, peeled
- 2 TBSP vegetable oil, neutral - e.g., rapeseed / canola oil, sunflower oil
- Parsley fresh - for Garnish
- Salt, pepper, chili powder or Cayenne pepper - to Taste
INSTRUCTIONS
- As the first heats Your oven to 180 degrees, convection on.
- After You cut the bacon in small cubes.
- Then roll You the red pepper and cut the onions into fine Half-rings.
- Now You in Your roasting pan/Dutch oven with the 2 TABLESPOONS of vegetable oil become hot, and the smoked bacon, the onions and the minced meat for 2-3 minutes on high-level sauté.
- Meanwhile, verrührst You in a large bowl, the can of peeled whole tomatoes (these are a little small), the chili sauce, the kebab sauce and the cream together and taste everything with salt, pepper and chili powder (or Cayenne pepper) from.
- Now the stove issue and the bovine-, pork goulash, the Paprika and the sauce together and mix.
- Then the lid on top, and for 2 hours on the second Rail of the lowern in the preheated oven. About the last half hour of all that was once stirring and without cover more braising.
- The pounds of pot You can prima the day before cooking and before Your party guests arrive to warm up slowly. Fit with rice, noodles, farmer's baguette, crust of bread , or country bread. I wish You a good appetite.
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